This Mediterranean inspired platter has everything you need to take you all the way to the Mediterranean. 
Local produce seasoned with Mediterranean herbs and spices and drizzled with extra virgin olive oil is enough to make your mouth water.

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This dish includes:
36 x Freshly Shuck Coffin Bay Oysters Topped With Salmon Roe
40 x South Australian King Prawns
4 x Whole South Australian Crayfish (halved)
10 x Balmain Bugs

3 x Chilean King Crab Leg Clusters

500g Pickled Octopus

500g Pickled Prawns/Yabbies or Mussels

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PRICING

(Pricing of platters is subject to our purchase price of seafood at the time of your order.)